At unbreadedpizza, our story began in a garage where two cousins, united by their love for good food, had a simple yet revolutionary idea: to put succulent brisket on a pizza. Using premium Texas homegrown mesquite wood, each piece meticulously hand-inspected, they crafted the perfect smoked brisket pizza. What started as a spontaneous creation has now become our passion, bringing the rich, smoky flavors of Texas to pizza lovers everywhere.